Cocoa Absolute / Origin France

Description

Cocoa (Cacao) Absolute (Theobroma cacao)

Botanical Name: Origin: France
Part Used: The Seeds (Beans)
Extraction Method: Organic Solvent Extraction
Appearance: Pale brown coloured thick liquid of pourable viscosity (may go solid and need gently warming if cold)
Main Uses: Perfumery and creating your own blends. Cosmetic use
Scent: Has a rich chocolate aroma similar to the finest dark chocolate
Note: Middle to Base Notes

Growing Conditions: Grown on unpolluted sustainable land.

Cocoa Absolute is extracted from the raw dried beans of the Theobroma cacao tree which is native to the Amazon region of Brazil.
It can be used in Aromatherapy, perfumery and cosmetic preparations with its familiar chocolatey aroma.

Important Information:

• For External Use Only
• Always dilute with a suitable carrier oil before applying to skin
• May cause skin sensitivity in some individuals – always perform a patch test before use
• Consult a qualified professional before use if pregnant or nursing
• Keep out of reach of children and pets
• Store in a cool, dark place to preserve freshness

Available in 1ml sample, 5ml, 10ml and 30ml sizes

1ml sample supplied in a 5ml clear flint glass bottle with inbuilt dropper and tamper evident cap 

5ml, 10ml and 30ml supplied in a glass amber bottle with inbuilt dropper and tamper evident cap 

Please note if buying large quantities of this item we advise purchasing a 1ml sample first to ensure that you are happy with the product as we do not refund opened items

Certificate of Analysis is available on request

Images are for display purposes only