Cocoa Absolute Oil / GreenCert Certified Organic

Description

The Iml sample is supplied in a clear Flint Glass bottle with metal screw cap and is ideal for testing the contents prior to buying the larger sizes.
The 5ml and 10ml bottle sizes are in Amber or clear Flint Glass bottles with tamper evident cap. Please note if buying large quantities of this item we advise purchasing a 1ml sample first to ensure that you are happy with the product as we do not refund opened items

Cocoa (Cacao) Absolute Oil

Botanical Name – Theobroma cacao
Origin – France
Part Used – The Seeds (Beans)
Extraction Method – Organic Solvent Extraction
Appearance – Pale brown coloured thick liquid of pourable viscosity (may need gently warming if cold)
Main Uses – Perfumery and creating your own blends. Cosmetic use
Scent – Has a rich chocolate aroma similar to the finest dark chocolate
Note – Middle to Base Notes

Growing Conditions – Organically certified (GreenCert) and grown on unpolluted sustainable land.

Cocoa Absolute is extracted from the raw dried beans of the Theobroma cacao tree which is native to the Amazon region of Brazil.
It can be used in Aromatherapy, perfumery and cosmetic preparations with its familiar chocolatey aroma.

Pure Absolute Oils or Essential Oils should always be diluted with a carrier oil such as grapeseed oil or sweet almond oil before using on the skin. A patch test is recommended to see if your skin is sensitive to the product.

For External Cosmetic Use Only

Certificate of Analysis is available on request.

Part of our proceeds go to planting native and rare or endangered trees from around the World. We now have over thirty different species including Swamp Cypress, Bristlecone Pine, Giant Redwood, Ginkgo Biloba, Scots Pine, Dawn Redwood, Colorado White Fir, Engelmann Spruce, Atlas Cedar to name but a few.